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Colomba


umerous legends surround the Colomba (Dove). One tells how, during the Battle of Legnano, just after Easter, the Milanesi in combat against Barbarossa witnessed the fight turn in their favor when 3 doves flew from a church. Legend says that ever since, the Milanesi recall this event by eating cakes in the shape of a dove. Colomba's principal ingredients are flour, butter, egg yolk, sugar, orange peel, almonds and milk. With its soft and delicate texture and a golden crust that bespeaks a high nutritional value, it is a delight for the palate. All around the world, Colomba brings glad tidings, ending the Easter meal in happiness.





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Background image and most photos in this section courtesy of Giuliano Bugialli, all right reserved (see Copyright and Credits).