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Colli di Parma (DOC)

	DOC Map:     Region: Emilia-Romagna
	Varieties:
	Vine variety requirements for this appellation's area change according to type. Type Rosso: Barbera, 60-75%; Bonarda and/or Croatina, 25-40%; other local non-aromatic red varieties, 15%. Type Spumante: Pinot Nero and/or Pinot Bianco and/or Chardonnay, up to 100%. Type Malvasia: Malvasia di Candia aromatico, 85-100%; Moscato bianco, up to 15%. Red varietal types: the blend proportions are always the same, variety indicated in the type name, 85-100%; other local non-aromatic red varieties, up to 15%. White varietal types: the blend proportions are always the same, variety indicated in the type name, 95-100%; other local non-aromatic whitw varieties, up to 5%.

Types:

Colli di Parma (DOC)    Barbera  Red, Dry Riserva  Red, Dry, Aged 24 months  Frizzante, Red, Dry    Bonarda  Red, Dry Riserva  Red, Dry, Aged 24 months  Red, Sweet  Frizzante, Red, Dry  Frizzante, Red, Sweet    Cabernet Franc  Red, Dry Riserva  Red, Dry, Aged 24 months    Cabernet Sauvignon  Red, Dry Riserva  Red, Dry, Aged 24 months    Chardonnay  White, Dry Riserva  White, Dry, Aged 18 months  Frizzante, White, Dry  Spumante, White, Dry    Lambrusco  Red, Dry  Red, Sweet  Frizzante, Red, Dry  Frizzante, Red, Sweet    Malvasia  White, Dry Riserva  White, Dry, Aged 18 months  White, Sweet  Frizzante, White, Dry  Frizzante, White, Sweet  Spumante, White, Dry  Spumante, White, Sweet    Merlot  Red, Dry Riserva  Red, Dry, Aged 24 months  Frizzante, Red, Dry    Pinot Bianco  White, Dry Riserva  White, Dry, Aged 18 months  Frizzante, White, Dry  Spumante, White, Dry    Pinot Grigio  White, Dry Riserva  White, Dry, Aged 18 months  Frizzante, White, Dry    Pinot Nero  Red, Dry Riserva  Red, Dry, Aged 24 months    Rosso  Red, Dry Riserva  Red, Dry, Aged 24 months  Frizzante, Red, Dry    Sauvignon  White, Dry Riserva  White, Dry, Aged 18 months  Frizzante, White, Dry  Spumante, White, Dry    Spumante  Spumante, White, Dry, Aged 18 m.

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Colli di Parma DOC

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