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Friuli Latisana (DOC)

DOC Map:     Region: Friuli-Venezia Giulia
 
Varieties:
Vine variety requirements for this appellation's area change according to type.
Type Rosato: Merlot, 70-80%; Cabernet franc and/or Cabernet sauvignon and/or Refosco nostrano and/or Refosco dal peduncolo rosso, up to 30%.
Type Spumante: Chardonnay and/or Pinot bianco and/or Pinot nero, 90%; other local white varieties, up to 10%.
Varietal types: the blend proportions are always the same, variety indicated in the type name, 90%; other similar varieties admitted under the DOC law, 10%.
Types:

Friuli Latisana (DOC)
   Cabernet
 Red, Dry
Novello  Red, Dry
Superiore  Red, Dry
Riserva  Red, Dry, Aged 24 months
   Cabernet Franc
 Red, Dry
Novello  Red, Dry
Superiore  Red, Dry
Riserva  Red, Dry, Aged 24 months
   Cabernet Sauvignon
 Red, Dry
Novello  Red, Dry
Superiore  Red, Dry
Riserva  Red, Dry, Aged 24 months
   Chardonnay
 White, Dry
Superiore  White, Dry
 Frizzante, White, Dry
Superiore  Frizzante, White, Dry
   Franconia
 White, Dry
Superiore  White, Dry
Riserva  White, Dry, Aged 24 months
   Malvasia Istriana
 White, Dry
Superiore  White, Dry
 Frizzante, White, Dry
Superiore  Frizzante, White, Dry
   Merlot
 Red, Dry
Novello  Red, Dry
Superiore  Red, Dry
Riserva  Red, Dry, Aged 24 months
   Pinot Bianco
 White, Dry
Superiore  White, Dry
 Frizzante, White, Dry
Superiore  Frizzante, White, Dry
   Pinot Grigio
 White, Dry
Superiore  White, Dry
   Pinot Nero
 White, Dry
Superiore  White, Dry
Riserva  White, Dry, Aged 24 months
 Frizzante, White, Dry
Superiore  Frizzante, White, Dry
   Refosco dal Peduncolo Rosso
 Red, Dry
Novello  Red, Dry
Superiore  Red, Dry
Riserva  Red, Dry, Aged 24 months
   Riesling Renano
 White, Dry
Superiore  White, Dry
   Rosato
 Rosé, Dry
Novello  Rosé, Dry
 Frizzante, Rosé, Dry
Novello  Frizzante, Rosé, Dry
   Sauvignon
 White, Dry
Superiore  White, Dry
   Spumante
 Spumante, White, Dry
   Tocai Friulano
 White, Dry
Superiore  White, Dry
   Traminer Aromatico
 White, Dry
Superiore  White, Dry
   Verduzzo Friulano
 White, Dry
Superiore  White, Dry
 White, Sweet
Superiore  White, Sweet
 Frizzante, White, Dry
Superiore  Frizzante, White, Dry
 Frizzante, White, Sweet
Superiore  Frizzante, White, Sweet


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This page was written by Stefano Milioni. Background image and most photos in this section courtesy of Giuliano Bugialli, all right reserved (see Copyright and Credits).