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Montello e Colli Asolani (DOC)

DOC Map:     Region: Veneto
 
Varieties:
Vine variety requirements for this appellation's area change according to type.
Type Rosso: Merlot, 40-60%; Cabernet franc, 20-30%; Cabernet sauvignon, 10-20%; other local red varieties, up to 15%.
Type Prosecco: Prosecco, 85%; Bianchetta trevigiana and/or Chardonnay and/or Pinot bianco and/or Pinot grigio and/or Riesling italico, up to 15%.
Type Merlot: Merlot, 85%; Cabernet franc and/or Cabernet sauvignon, up to 15%.
Type Cabernet: Cabernet franc and/or Cabernet sauvignon, 85%; Malbech, up to 15%.
Type Chardonnay: Chardonnay, 85%; Pinot bianco and/or Pinot grigio, up to 15%.
Type Pinot bianco: Pinot bianco, 85%; Chardonnay and/or Pinot grigio, up to 15%.
TypePinot grigio: Pinot grigio, 85%; Chardonnay and/or Pinot bianco, up to 15%.
Types:

Montello e Colli Asolani (DOC)
   Cabernet
 Red, Dry
Superiore  Red, Dry, Aged 24 months
   Cabernet Franc
 Red, Dry
Superiore  Red, Dry, Aged 24 months
   Cabernet Sauvignon
 Red, Dry
Superiore  Red, Dry, Aged 24 months
   Chardonnay
 White, Dry
 Spumante, White, Dry
   Merlot
 Red, Dry
Superiore  Red, Dry, Aged 24 months
   Pinot Bianco
 White, Dry
 Spumante, White, Dry
   Pinot Grigio
 White, Dry
   Prosecco
 White, Dry
 White, Sweet
 Frizzante, White, Dry
 Frizzante, White, Sweet
 Spumante, White, Dry
 Spumante, White, Sweet
   Rosso
 Red, Dry
Superiore  Red, Dry, Aged 24 months


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This page was written by Stefano Milioni. Background image and most photos in this section courtesy of Giuliano Bugialli, all right reserved (see Copyright and Credits).