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Pietraviva (DOC)

	DOC Map:     Region: Tuscany
	Varieties:
	Type Bianco: Chardonnay, 40-80%; Malvasia Bianca lunga, up to 30%; Trebbiano toscano, up to 20%; Malvasia bianca di Basilicata, 70-100%; other local white varieties, up to 30%. Type Rosso and Rosato: Sangiovese, 40-80%; Cabernet sauvignon, up to 30%; Merlot, up to 30%; other local red varieties, up to 20%. Varietal types: the blend proportions are always the same, variety indicated in the type name, 85%; other similar varieties admitted under the DOC law, 15%

	Types:
	Pietraviva (DOC)    Bianco  White, Dry Superiore  White, Dry, Aged 8 months    Cabernet Sauvignon  Red, Dry    Canaiolo Nero  Red, Dry    Chardonnay  White, Dry    Ciliegiolo  Red, Dry    Malvasia Bianca Lunga  White, Dry    Merlot  Red, Dry    Rosato  Rosé, Dry    Rosso  Red, Dry Superiore  Red, Dry, Aged 8 months    Sangiovese  Red, Dry

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Pietraviva DOC

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