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Capriano del Colle (DOC)

he vineyards that produce the wine of this minuscule DOC cover the hills surrounding Capriano del Colle. There are no vast expanses of vines, for the vineyards amount to less than 25 hectares. But the production is significant, since it reflects the will, manifested by many other Italian vinicultural areas as well, to defend and promote the value, clearly more cultural than commercial, of a local enological treasure.

Capriano del Colle, a bubbly and lively red wine, is obtained from a mixture of Sangiovese and Marzemino, along with a small percentage of Barbera. In addition, there is a white wine made from Trebbiano grapes that, vintage after vintage, steadily acquires a larger following.

The vitivinicultural tradition of the zone, whose economy has taken off primarily because of the considerable industrial expansion of Brescia, is still a living reality for the inhabitants. And it finds its maximum expression in the celebration of the Festival of the Grape that is held every September at Capriano del Colle.


Consorzio Tutela Vino Capriano del Colle Doc

c/o Ente Vini Bresciani - Viale Bornata, 110
25123 Brescia (BS)
ITALY

phone: (+39) 030/364755
fax: (+39) 030/364775
email: info@entevinibresciani.com

web: www.entevinibresciani.com

Ente Vini Bresciani

Viale Bornata, 110
25123 Brescia (BS)
ITALY

phone: (+39) 030/364755
fax: (+39) 030/364775
email: info@entevinibresciani.com

web: www.entevinibresciani.com

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This page was written by Stefano Milioni. Background image and most photos in this section courtesy of Giuliano Bugialli, all right reserved (see Copyright and Credits).