SALAD IN WHITE

INGREDIENTS

  • 1/2 white cabbage
  • 2 celery sticks
  • 3 oz sprout
  • 1 green apple
  • 2 Tbs Olio Val di Mazara PDO
  • salt
  • 3/4 cup cucumbers
  • 1/2 clove garlic
  • 1 Tbs gomashio
  • 5 oz white yogurt
  • juice of one lemon
  • 2 Tbs Olio Val di Mazara PDO
  • fresh herbs to taste

Preparation:

Thinly slice the cabbage, green apple, celery.
Combine in a bowl with fresh sprouts.
Season the salad with salt and Olio Val di Mazara PDO.
Dressing: in a mixer combine cucumbers, garlic,
gomashio, yogurt, lemon juice, Olio Val di Mazara and
fresh herbs until obtaining a homogeneous and smooth
sauce.
Dress the salad right before serving.