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Stay updated with the latest news about the authentic quality food products from Italy
READ MOREAll you have always wanted to know about the real Italian food excellence: find out the best ingredients for the finest quality food. Discover the origins of pasta, the variety of salumi and cheese, the quality of certified products and much more. Explore a rich gastronomy and learn more about regional traditions and territorial specialities. Are you ready?
Stay updated with the latest news about the authentic quality food products from Italy
READ MOREDiscover the Italian Trade Agency’s activities and the main events on Italian quality food
READ MOREIt’s the raw material doing the difference: special recipes based on original products to cook with the real Italian taste.
READ MOREItalian red gold
Our journey through the real Italian flavors is leading us towards lands devoted to the canned tomato production; golden and red fields gently warmed up by the sun that nourishes every single plant, flavoring each fruit or vegetable with its properties.
READ MOREFresh gnocchi with Gorgonzola PDO and radicchio
Gorgonzola PDO is perfect to melt into a cream and used as sauce due to its characteristics and consistency. Try it as condiment for Italian Gnocchi.
READ MORERisotto with tomato sauce and Mozzarella di bufala campana PDO with Colline salertinane PDO extra virgin olive oil (PDO olive oil from the Salernitane hills)
Mozzarella di Bufala Campana PDO is often known as “Queen of the Mediterranean cuisine” due to its qualities and fine favor. Enjoy its taste and delicateness with this risotto recipe.
READ MOREInfofood Pasta
Pasta is the key ingredient of Italian cuisine from North to South, at every age, in every season. Versatile and digestible, healthy, energetic but lightweight, pasta is a pillar of the Mediterranean diet.
READ MOREInfofood Gelato
Italians invented the Gelato and introduced it all over the world: today Italy is the first producer of
ice cream in Europe, with a large variety of gelato products.
READ MOREPomegranate and Val di Mazara PDO extra virgin olive oil cake
Val di Mazara PDO extra virgin olive oil has a fruity, sharp, spicy and intense flavor. Do you know that it’s a perfect ingredient for making cakes? Try this delicious sweet specialty. Dose for a cake diameter 8 inch INGREDIENTS 2 cups of bakery flour 1cup of sugar 3 medium eggs ½ cup of Val […]
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